American Italian Pasta Company

Flour Mills

Nov 1

Written By Kelly hutsby

American Italian Pasta Company

Flour MIll

Columbia, South Carolina

9,500 cwt/day

Completed in 10 months

Elevating Production with a Repeat Partnership: The American Italian Pasta Company partnered with Younglove to create a new semolina flour mill facility adjacent to the pasta manufacturing plant that Younglove originally constructed in 1995. This project was a strategic advancement in both capacity and efficiency, executed through a design-build, fast-track approach that saw the facility fully operational in less than 10 months from groundbreaking to start up.

This mill was one of 7 major projects with AIPC in the span of 12 years.